Quasi Elliptical (Double IPA)
A big complex hop bomb for your enjoyment. Loads of Columbus, El Dorado and Citra lend tons of character throughout. 8.1% ABV, 66 IBU
Black Rocktoberfest (Marzen)
Our take on the traditional Oktoberfest/Marzen style, rich and malty, fermented on the cold side with a clean Cal Ale yeast strain, then lagered for weeks before serving. 5.5% ABV, 22 IBU (Launched annually on the first day of Oktoberfest)
Sweet Synthesis Stout (Sweet Stout)
A sweet/milk stout with low alcohol content and a velvety smooth finish. A blend of roast, toffee and chocolate notes, this beer is a refreshing, dark alternative to our other summer seasonals! Pairs perfectly with ice cream! 5.3% ABV, 28 IBU
Foregone Conclusion Pale Ale (APA)
Clean malt and complex hop flavor and aroma from 100% CT-grown Cascade hops from Pioneer Hop Farms. A classic pale ale. 5.5% ABV, 45 IBU
Lupulus Erectus Double IPA
Bright tropical citrus and pine hammers the palate and makes you stand up straight! Clean malt finishes dry. 8.0% ABV, 100+ IBU
beer.I.am (New World IPA)
Non-traditional IPA with a Pilsner malt base. New Zealand and citrusy American hops contribute complex fruit character. Bright golden, citrusy and dry. 6.7% ABV, 65 IBU
Pierce Ale (American Brown Ale)
Nutty and smooth with hints of chocolate and light roast. Made with 100% CT-grown Cascade from Pioneer Hops of Connecticut. 5.4% ABV, 28 IBU
The Southern Cross (White IPA)
Light, biscuity and dank wheat-based IPA with hints of citrus. 6.2% ABV, 65 IBU
Symbiosis Saison (Belgian Farmhouse Ale)
Spicy, fruity and bright! A touch of oats, wheat and rye, then dry hopped with Mandarina Bavaria and Lemon Drop. 6.7% ABV, 27 IBU
Pale ale malt and a dose of specialty grains, blasted with huge hop flavor. A blend of several different hops capped with massive dry-hopping contribute to this complex brew with a crisp dry finish. An aggressive IPA with a dark twist.
7.5% ABV, 76 IBU
A.L.E. India Pale Ale
Bursting with mango, passionfruit, papaya and hints of stone fruit! Crafted by assistant brewer Amy L. Ettinger. 6.7% ABV, 50 IBU
Stout
Velvety chocolate goodness! A hybrid American/sweet stout dry-nibbed with TCHO organic cacao nibs from Ghana. 7.0% ABV, 36 IBU
ON TAP & GROWLERS/CANS TO GO:
Mosaic Nug Lugger (cans) NSD Oat Cream IPA (cans) Cosmic Siesta IPA
Bramble Blackberry Sour (cans) Atomic Mass Barleywine
Extra Slice Imperial Stout DDH Turbidity Lucidity IPA (cans)
Photo by Charles S